Constant temperature, CO2, and refrigerated incubators for cell culture. 50L-270L capacity.
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Laboratory incubators hold a stable, controlled environment so biological cultures and reactions develop reliably. They maintain a setpoint temperature (commonly around 37 C for mammalian cells, lower for plant or microbial work) and, depending on type, regulate CO2 and humidity. In cannabis labs they support microbiological contamination testing, plate-based assays, and the early growth stages of tissue culture and micropropagation.
The main types serve different work. Constant-temperature (gravity or forced-air) incubators handle general microbiology and plate incubation. CO2 incubators add a regulated CO2 atmosphere and humidity to keep culture media at the right pH for live cell culture. Refrigerated (cooled) incubators can hold setpoints below ambient, which matters for BOD testing, seed germination, and low-temperature storage.
Size by capacity and stack of work. These units span roughly 50 L benchtop boxes up to 270 L floor-standing chambers; pick a volume that fits your plate and flask throughput plus headroom. Then weigh temperature range and uniformity, CO2 control and contamination protection (such as a high-temp sterilization cycle), and whether forced-air or gravity convection suits your samples.
